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Bucharest
November 25, 2020
BUSINESS

Marelvi Company takes over the Liebherr refrigerating appliances for commercial use division

Starting from July 1, 2016, Marelvi company took over the commercial division of the refrigerating appliances producer Liebherr, thus becoming the only Liebherr refrigerating appliances importer and distributor in Romania.

Since 2008, the company imports and distributes Liebherr household refrigerating appliances on the Romanian market, bringing the quality of the most advanced food refrigerating technologies into the Romanian people’s houses. Today, Liebherr has consolidated the market share in the premium refrigerating appliances field, becoming one of the most well-known brands in Romania.

Starting from July this year, Marelvi will complete its Liebherr commercial offer also with the professional refrigerating appliances portfolio, which includes a wide range of products dedicated to hospitality and catering products, food retail, bakeries and patisseries, research laboratories, beverage, frozen food and ice-cream.

“The stable partnership that we have with Liebherr since 2008 has confirmed the fact that success can come only by professional cooperations. This led us to bring this cooperation to a different level, by taking over the commercial division. Given the expansion of this partnership, now we can come and meet small and large businesses in food, hospitality, research and pharmaceutical industry from Romania, by providing them cutting-edge professional refrigerating products and technique, at the highest quality standards”, stated the Marelvi owner Dumitru Mihalescul.

Liebherr refrigerating appliances for commercial use highlight themselves by an easy and totally safe handling, by the premium quality of the used components, by innovative technology with professional and efficient cooling systems and by an attractive and robust design.

Liebherr offers now also in Romania, a wide range of products dedicated to hospitality and catering products, food retail, bakeries and patisseries, research laboratories, beverage, frozen food and ice-cream. Equipment are designed to be integrated in a HACCP concept and fulfill the requirements of an optimal food hygiene plan. As in the case of the household appliances, commercial equipment is characterized by very low power consumption and by a maximum efficiency.

 

 

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